Gastronomic Experience

GASTRONOMIC
EXPERIENCES

Our collection of
best restaurants

Enjoy an unforgettable gastronomic getaway and reach the best restaurants in minutes. Coptering brings you a selection of high quality establishments that offer stunning views, exquisite service and excellent gastronomy to delight your palate.

Give a unique experience in these establishments or any other of your choice and surprise your clients, family and friends!

Ask for a budget without any commitment

CAN
BONASTRE

Can Bonastre Wine Resort is consist of the Farmhouse among vineyards, the Winery, the Wines and the Acqua Spa for Beauty and Relax. It also has rooms for conferences, meetings and private and corporate events.

It is a small paradise among vineyards where you can taste fine wines, enjoy a meal in the company of family or friends, or relax with a cava or wine treatment.

MONTRUBÍ

MontRubí is a family winery founded in 1984, pioneer in the recovery of autochthonous varieties, where organically grown high altitude wines are produced, located in an idyllic setting: a valley in the Alt Penedès, where the vines coexist with Mediterranean pine forests, holm oaks, olive trees and oak trees.

HOSTAL
LA GAVINA

The 5-star Gran Luxe Hotel La Gavina is just 100 metres from S’Agaró Beach and features a spa, tennis club and outdoor pool surrounded by Mediterranean gardens. The rooms offer magnificent sea views. La Gavina is ideally located in the centre of the Costa Brava.

MAS DE
TORRENT

Mas de Torrent Hotel & Spa is an 18th-century Catalan farmhouse converted into an exclusive five-star boutique hotel as part of Relais Chateaux, set in an environment of elegance, calm and exclusivity. The restaurant, run by prestigious chef Ramón Freixa, oﬀers a brave rendition of traditional Catalan cuisine, in which produce, land, roots and a modern touch are all combined artfully.

HOTEL MONUMENT
MAS PASSAMANER

This is a 5-star hotel built around a modernist monument almost 100 years old in the middle of a purely Mediterranean landscape where you can feel and enjoy what the Catalan Costa Daurada has to offer.

It has the Mas Passamaner Spa and the “Gigantea”, which offers creative traditional Catalan cuisine, with dishes made with local produce. The “Era” restaurant and the pool restaurant complete the gastronomic experience.

ÉBANO
RESTAURANT

Installed in a manor house in the heart of Bellaterra with a beautiful garden. It offers several contemporary spaces and well-prepared market cuisine, with different details of fusion of Mediterranean and Asian cuisine.

At Ébano we work respecting the nature and origin of the product, with precision and delicacy, as a cabinetmaker would treat a unique piece.

HOTEL
TERRADETS

Hotel Terradets is a magnificent hotel surrounded by the nature of Cellers. Set on the shores of the Terradets Lake, it is the perfect place to disconnect from routine and enjoy the Pallars region and its eno-gastronomy, as well as having a wide range of activities at your fingertips.

Perfect for family relax and romantic getaways.

LA
BOSCANA

La Boscana is a wonderful gastronomic space of more than 60.000m2 surrounded by gardens, forest and countryside, an environmentally friendly environment both in its buildings and interior design as well as its own food supply. This is where the life project of chef Joel Castanyé was born with his 8-table gastronomic restaurant, recognised with a Michelin Star since 2016 and two Soles from the Repsol Guide, 2020.

The cuisine of La Boscana is a proposal of contemporary Catalan cuisine, always looking at the basket of products offered by nature. With a unique story, it offers an innovation in proposals with Lleida fruit as the protagonist, both in the sweet and savoury world, with the intention of giving value and visibility to this indispensable part of the territory of Lleida.